|
| Desserts |
| |
 |
Desserts are a fascinating combination of sweet ingredients and aromatic spices and are refreshing after heavy meals. Delicious desserts consisting |
| of sweet dishes are part of many cultures around the world. Some delicious Indian desserts include vermicelli pudding, fruit salads variations of yogurt with different flavours and many more. Enjoy some of the Bengali sweet desserts after a heavy meal. |
| |
| Raj Doi |
Ingredients :-
Sweet yogurt – 250gm, Watermelon – 1 (small),Orange – 1,
|
 |
|
Jafran (saffron) for decoration,Cream for decoration, Keora water – 1 tbsp. Keora essence – 4 drops
|
|
Steps:
Refrigerate yogurt.Scoop out the center of watermelon and keep the rest upward down in refrigerator.Peel off the oranges. Mix well yogurt, keora water and keora essence. Spread the mixture into the bowl made of watermelon.Decorate with oranges and scooped watermelons, saffron and cream before serving. |
|
|
|
Indian Fruit Salad :-
Ingredients:
Seedless black and green grapes-115g/1cup
Canned mandarin segments-225g
Oranges peeled and segmented-2
Balls from honey dew melon-1
Balls from watermelon-1/2
|
 |
Mango peeled and sliced-1, Juice of lemon-1, Sugar-1/2 tsp, Freshly ground cumin seeds-1/4 tsp Salt and freshly ground black pepper
|
Steps:
Place all the fruit in a large serving bowl and add the lemon juice. Toss gently to prevent breaking up the fruit. Mix the remaining ingredients and sprinkle over the fruit. Gently toss once more, chill thoroughly and serve.
|
|
|
|
|
| |
|
| List of Bengali Recipe |
| |
Up |
|
Down
|
|
|
|
